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The Natural State with Dr. Anthony Gustin

Jan 27, 2020

As you’ll quickly learn in this podcast episode with guest Robby Sansom, fake meat and monocultures are destroying our planet at extremely fast rates.

Robby shares how long we currently have to continue on with the way our agricultural system is set up now-- it’s incredibly low -- and how regenerative agriculture can help fix this.

You’ll also hear more about what regenerative agriculture is, the benefits of switching to this, and how it’s transforming the way we raise meat and the future outlook of our planet. 

If you don’t know Robby, he’s a land steward who has spent the last several years of his life studying the problems in our current agricultural system and addressing how they can be solved with regenerative agriculture.

He co-founded Force of Nature Meats, which is focused on accelerating a global regenerative supply network.

Don’t sweat it if you’ve never heard of these terms -- most people haven’t.

Because of that, we’ll keep things simple in this episode to help you see what’s really going on -- it’s a real eye-opener.

Tune in now to learn more.